Flagman Seafood Company is one of the leaders of the Ukrainian fish and seafood market, starting its history in 1999.
The main activity of the Company is import/export of fish and seafood, processing, distribution, wholesale and retail trade.
We offer our partners the widest range of high-quality fish and seafood, over 400 items. Flagman Seafood produces products under its own brands and on order of clients under their brands.
Flagman Seafood owns one of the best fish processing plants in Ukraine, which has a Euro number (10-03-20 FP).
A reliable quality control and product safety system meets the requirements of the FSSC 22000:2010 Standard (Certification scheme for food safety systems including ISO 22000:2005 and PAS 220:208 and additional FSSC 22000 requirements)
A fish and seafood processing enterprise with an area of 4,500 m². The plant's production capacity allows it to process and produce more than 100 thousand tons of fish products per year.
The plant's product range includes chilled and frozen (shock freezing) fish/seafood; caviar; salted and cold-smoked fish; frozen fish dishes with a side dish (ready meals); as well as an innovative product - chilled gutted, divided fish (fillet, balyk, steak, kebabs) and seafood in a protective MAR package (modified atmosphere package).
